A delicious toast made with marinated tomatoes and creamy burrata on grilled sourdough. This recipe highlights the freshness of tomatoes and the richness of cheese, perfect for summer meals and gatherings.
1: Dice the tomatoes and add those along with all other ingredients into a small bowl.
2: Mix everything together and adjust the seasoning.
3: Let it sit for at least 30 minutes to marinate before eating.
4: Grill your bread in a frying pan.
5: Top with cheese, a little flaky sea salt, and pepper.
6: Top with marinated tomatoes.
